Easter Dinner
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Salad: Eggs, anchovies, tuna, potatoes, peas First asparagus omelette of the year. There will be a lot of these. The antipasto: Grilled zuchinne, Serrano ham, ricotta
Tag Archives: zuchinne
Summer Lunch
Baked beans with some of our home made bacon Linguine with a lot of Mediterranean stuff Some pickled veggies. Celeriac, radish, onions, carrots, cauliflower Tuna, cucumber, capers, tomato, mozzerella Eggplant parmesan made with zuchinne
